Jeden Donnerstag gibt's bei uns knusprigen und saftigen Schweinsbraten!
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Always a good choice
OUR HIGHLIGHTS
The classic
Veal and cream goulash
It takes time. And that’s exactly what it gets.
Gently cooked, succulent, full of flavour.
A dish that doesn’t need to prove anything – and that’s precisely why it’s so compelling.
Viennese Schnitzel
Dünn geklopft, in der Pfanne gebacken, goldgelb und knusprig.
So ein Schnitzel, bei dem man beim ersten Biss weiß: Passt.
Kein Schnickschnack, keine Experimente.
Nur gutes Fleisch, ordentlich Butter und viel Erfahrung.
The genuine and the best
Kaiserschmarrn
Torn into loose pieces.
Served warm.
And suddenly, everything’s fine.
sweet and fluffy
Cheese spaetzle
Juicy, cheesy, substantial.
So much so that after the first bite, you find yourself eating more slowly. Not out of politeness,
but because you want it to last longer
Fried chicken in a basket
Crispy on the outside, juicy on the inside – exactly as a proper Mitzitant-style fried chicken should be. A true classic, brimming with tradition.
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Weekly menu
Thursday and Friday from 11.30 am to 3.00 pm. The current weekly menu is available for €12.90 and the dish of the day for €11.90.
Thursday & Friday
Thursday
Roast pork day
Friday
Soup of the day
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Sea bass on black risotto with vegetables
Vegetarian menu
Thursday and Friday
Black vegetable risotto
with a green salad
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Highlight
Mitzitant is celebrating its 100th anniversary!
28–30 November 2025
Sign up for the newsletter now and enjoy a
three-course meal, including drinks, for just €20 during the event weekend.
You can find more highlights and information about the pub, as well as tips, tricks and recipes, in the Mitzitant.
YOURS MITZITANT
A true Viennese woman
Passionate
about austrian cuisine
Viennese wit is the order of the day
100 years of tradition
A fresh take on pub culture
All-you-can-eat fried chicken!
Montag, 06.07. ab 17:30 Uhr
Calling all fried chicken fans! On 6 July, we’re celebrating Fried Chicken Day – and we’re doing it in style: with ALL-YOU-CAN-EAT FRIED CHICKEN! Crispy, golden-brown and fresh from the kitchen. The whole thing, including side dishes, is available for just €19.99 per person!
All-you-can-eat fried chicken!
Monday, 6 July, from 5.30 pm
Calling all fried chicken fans! On 6 July, we’re celebrating Fried Chicken Day – and we’re doing it in style: with ALL-YOU-CAN-EAT FRIED CHICKEN! Crispy, golden-brown and fresh from the kitchen. The whole thing, including side dishes, is available for just €19.99 per person!
